Gran Fondo della Vernaccia on May 2012 around San Gimignano. . . . → Read More: The success of Slow Bike 2012
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Why not disdite any other commitment for at least one of the last two weekends in May and come to Abbadia Isola? Assuming you have a generous heart and joyful! Continue reading Cheers together to help the AIRC Last week end we had a fantastic experience with a group of chines calligraphers coming from all over Italy. They have organised a seminary concerning Chinese calligraphy and wine possible links. The headmaster Paola Billi e Nicola Piccioli have created charming calligraphic artwork thanks to the wine secret’s founded in . . . → Read More: CHINESE CALLIGRAPHY AND WINE…?? WHY NOT?! Monday we will finish the olive harvest and the next weekend we will be ready with the new oil. As soon as the press will be able to determine their quality. Talk to you soon after the tasting! AGRIeTOUR is the annual appointment in Arezzo of reference for the Italian farm. We will present next Friday, 13th November. This is an event of national significance for the meeting with the professional market. Its purpose is: to enhance the sector and the rural culture of hospitality, to promote technical upgrading, training, . . . → Read More: Agrietour We were rewarded from Slow Wine for our Vernaccia di San Gimignano and its excellent value for money. We were included in the new Slow Wine guide 2011 and will be presented 13th November at Montacino. Do not miss this event: we invite all our “readers” at the tasting to be held . . . → Read More: Slow Wine 2011 On 10 August last year we attended the event “Goblets of Stars 2010” held in San Gimignano.We offered a tasting of our wines together with other professionals, but there have been other pleasant entertainment. The event takes place on the night of San Lorenzo, the night of the shooting stars and can not be . . . → Read More: Goblets of Stars The past winter was marked by rain and cold, all this has slowed the development of vines. the summer climate ensures an increase in the final product. We just finished the harvest and wait anxiously to “taste” new wine (visit our product page). After pruning, the vines take the typical Tuscan winter, with its . . . → Read More: The harvest ist over |
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